These Spaghetti Squash Sesame Sunflower Noodles are everything! I’ve taken my favorite sesame noodle recipe, subbed in sunflower butter for the peanut butter, and Bragg’s in for the soy sauce (making this recipe gluten free and nut free), and spaghetti squash noodles in for the spaghetti noodles. The resulting dish is just as healthy as it is delicious.
Looking for anything in particular?
Welcome to Monson Made This
Vegan Food for Everyone!
Hi! I’m Michael, and I’m obsessed with cooking vegan food and developing vegan recipes. I love reinventing my childhood (and even my adulthood) favorite foods into vegan works of edible art. I’ve been vegan for just over two years now, so join me on this journey of discovery in the plant-based world of incredible food. Click the YouTube link above to watch all of my videos, and don’t forget to follow me on Instagram.