One of my favorite combinations before going vegan was chicken, bacon, and ranch. I used to always order it as a sub at Quiznos, or as a topping on pizzas. There’s something about the smokey saltiness of the bacon, mixed with the tanginess of of ranch dressing, supported by the chewiness of the chicken that really gets me. So, whether you’re craving this perfect storm of ingredients in a sandwich or a pizza, these Chicken, Bacon and Ranch Pizza Buns will hit the spot. This recipe starts with store bought or homemade pizza dough, and if stuffed with chopped Beyond Chicken, Smart Bacon, Chao cheese, and homemade cashew ranch dressing. Whether fresh out of the oven, or reheated in the microwave, these incredible pizza buns will be a hit with children, or those that are still children at heart.

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