Fried rice is one of my favorite dishes of all time, but it’s normally full of hidden (or not so hidden) fats and oils. This healthy version of Pineapple Fried Brown Rice comes together in no time at all, using leftover brown rice and pantry staples. The cashews add a bit of healthy fats to the dish, but since this recipe only calls for a minimal amount of sesame oil for flavor, you won’t feel guiltily for indulging in this sweet and spicy Thai inspired fried rice.

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