Not only is this Air-Fried Vegan Eggplant Katsu andwich totally photogenic, but it’s a flavor and texture dream-come-true; with air-fried, panko-crusted eggplant, fresh green cabbage, spicy Japanese style pickles, tangy vegan katsu sauce, and a bit of sriracha mayo for good measure.Read More
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Welcome to Monson Made This
Vegan Food for Everyone!
Hi! I’m Michael, and I’m obsessed with cooking vegan food and developing vegan recipes. I love reinventing my childhood (and even my adulthood) favorite foods into vegan works of edible art. I’ve been vegan for just over two years now, so join me on this journey of discovery in the plant-based world of incredible food. Click the YouTube link above to watch all of my videos, and don’t forget to follow me on Instagram.