Biscuits and gravy don’t have to be hard. In fact, you can easily make both the biscuits and gravy, vegan, and from scratch, in under 30 minutes. Both recipes use very common ingredients that you probably already have on hand. The biscuits are fluffy, and dare I say it, “buttery”; the gravy tastes like it’s full of sausage without having any sausage, vegan or otherwise, anywhere near it.

Read More