Almond Bacon

Honestly, I’m not sure why I haven’t seen Almond Bacon before. It seems so natural. This recipe is super easy. Just make sure to watch them very closely as the cook so that they don’t burn.

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Almond Parm

This recipe for vegan Parm is more about the rations than it is the actual ingredients. Use any nut or seed of your choice in the same rations, and you’ll have a delicious plant-based Parm in no time. 

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Easy Lacto-Fermentation: Homemade Sauerkraut, Vegan Kimchi Kraut, Jalapeno Hot Sauce, and Dill Pickles

I have been wanting to add more fermented foods to my diet, but I assumed that the process of fermentation was a lot more difficult and labor intensive. Turns out, that it’s beyond easy, and just take a bit of waiting time to get some amazing, sour, probiotic rich foods that you can pretty much add to any dish.

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Vegan Mushroom Bourguignon Pie (Vegan Hot Water Pastry)

Is anyone else obsessed with The Great British Bake Off (I thinks its called The Great British Baking Show in the US…)? It’s such a warm hug of a show. It breaks the pastry mold when it comes to reality competition shows. It delivers only the positive aspects of the contestants, eliminates all drama and interpersonal conflict; characters are seen helping each other out, and hugging each other when they are struggling through a challenge. Judges critique objectively, and you never see contestants being produced to bring out the worst in themselves or criticize others.

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