As the weather heats up, it’s a great time to cool down with a sweet and creamy treat straight from the freezer. These Cherry Lime “Freezcakes” are the perfect summer treat that require just about 5 store bought ingredients, a night in the freezer, and next to zero effort to pull-off.
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Y’all these Salted Pumpkin Spice Chocolate Chip Cookie are everything! They are moist and cake-like, filled with gooey chocolate chips, and a hint of warming fall spices. Then, to guild the pumpkin, they’re topped with a sticky-sweet pumpkin spice glaze and a few flakes of Maldon salt. Chewy, cakey, sticky, sweet, salty, DELICIOUS!
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Celine once sang about her heart going on…. And when you love someone, you want to make sure that their heart will go on…beating. So, what better way to celebrate someone you love then my making them a heart-healthy dessert that will not only satisfy their cardiovascular system, but their taste buds as well. This raw, vegan blueberry cheesecake recipe was given to me by a friend, and out of my love for you, I’m sharing it with you here today. Don’t be put off by the “crunchy” sounding title. This is a truly decadent dessert that will make you feel guilty and indulgent even though it’s pretty much just a smoothie in a pie pan.
