Y’all Drunken Noodles, or Pad Kee Mao, is one of my favorite Thai restaurant dish of all time. I don’t think there has been a time in recent history that I didn’t order it when I went out to my favorite Thai place, Thailicious. The flavors are pungent and garlicky; perfectly sweet and savory and spicy, but it’s always felt like a dish that I could only get from a restaurant.Read More
I’m not sure where I first had the non-vegan version of this salad, but I was totally obsessed with it for quite a while. It’s a really easy recipe, thawed frozen peas, mayo, bacon, cheese, onion… But I needed to make it vegan, and I decided that since I was going to go through the process of veganizing it, I might as well make it healthier as well.Read More
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Welcome to Monson Made This
Vegan Food for Everyone!
Hi! I’m Michael, and I’m obsessed with cooking vegan food and developing vegan recipes. I love reinventing my childhood (and even my adulthood) favorite foods into vegan works of edible art. I’ve been vegan for just over two years now, so join me on this journey of discovery in the plant-based world of incredible food. Click the YouTube link above to watch all of my videos, and don’t forget to follow me on Instagram.